| Dark Sky Café Coffees |
Product Numbers & Case Sizes |
| Red Sky Blend |
| Origin |
Central & South America |
| Roast |
Light to Medium |
| Body |
Medium |
| Flavor |
Sweet, rich flavor notes, balanced with a smooth body and satisfying finish make this an excellent dessert coffee |
|
| Starry Sky Blend |
| Origin |
South America and Indonesia |
| Roast |
Medium |
| Body |
Medium |
| Flavor |
Unique and distinctive chocolaty, rich flavor notes set this coffee apart from the rest |
|
| Café Blend |
| Origin |
Indonesia and Latin America |
| Roast |
Dark |
| Body |
Full |
| Flavor |
Earthy flavor notes combine with a delicious caramel flavor to produce this full-bodied dark roasted coffee |
|
| Café Blend Decaffeinated |
| Origin |
Indonesia and Latin America |
| Roast |
Dark |
| Body |
Full |
| Flavor |
Bold, complex, full-bodied with a hint of spiciness |
|
| Premium Gold Coffees |
Product Numbers & Case Sizes |
| 100% Colombian |
| Origin |
Colombia |
| Roast |
Medium |
| Body |
Full |
| Flavor |
Sweet aroma and smooth flavor with a clean acidity |
|
| 100% Colombian Full City Roast |
| Origin |
Colombia |
| Roast |
Dark |
| Body |
Full |
| Flavor |
Sweet aroma and smooth flavor with a clean acidity |
|
| Bakery Blend |
| Origin |
Colombia, Brazil and Central America |
| Roast |
Light |
| Body |
Medium |
| Flavor |
Clean, bright acidity with a finish like sparkling white wine |
|
| Kona Classic® |
| Origin |
Hawaii and Central America |
| Roast |
Medium |
| Body |
Full |
| Flavor |
Perfectly blended to create a bold aroma with rich volcanic earthiness |
|
| American Select® |
| Origin |
South and Central America |
| Roast |
Medium |
| Body |
Medium |
| Flavor |
Highly flavorful coffee with a distinct aroma and rich, smooth taste |
|
| European Select® |
| Origin |
South and Central America |
| Roast |
Dark |
| Body |
Full |
| Flavor |
Bold coffee with rich aroma, rich flavor and full body |
|
| Rainforest Select |
| Origin |
30% Rainforest Alliance Certified™ beans from Central America, blended with other fine 100% Arabica beans |
| Roast |
Medium |
| Body |
Medium |
| Flavor |
Uniquely clean, with rich body and a pleasant lingering finish |
|
| Rainforest Caramel |
| Origin |
30% Rainforest Alliance Certified™ beans from Central America, blended with other fine 100% Arabica beans |
| Roast |
Medium |
| Body |
Medium |
| Flavor |
The creamy, rich taste of caramel |
|
| Kona Classic Decaffeinated |
| Origin |
Hawaii and Central America |
| Roast |
Medium |
| Body |
Full |
| Flavor |
Perfectly blended to create a bold aroma with rich volcanic earthiness |
|
| Rainforest 100% Colombian |
| Origin |
30% Rainforest Alliance Certified™ beans from Central America, blended with other fine 100% Arabica beans |
| Roast |
Medium |
| Body |
Full |
| Flavor |
Bright citric acidity with a clean lingering finish |
|
| Rainforest Select Decaf
|
| Origin |
30% Rainforest Alliance CertifiedTM beans from Central America, blended with other fine 100% Arabica beans
|
| Roast |
Medium |
| Body |
Medium |
| Flavor |
Uniquely clean, with rich body and a pleasant lingering finish |
|
|
| Classic Gourmet Coffees |
Product Numbers & Case Sizes |
| Colombian Gourmet |
| Origin |
Colombia, Central America and Brazil |
| Roast |
Light |
| Body |
Full |
| Flavor |
Mild with a rich aroma, pleasant taste and smooth, full body |
|
| Traditional Gourmet |
| Origin |
Central and South America |
| Roast |
Medium |
| Body |
Medium |
| Flavor |
Our original S&D blend, smooth with mellow flavor and excellent aroma |
|
| Quality Gourmet |
| Origin |
Central and South America |
| Roast |
Medium |
| Body |
Medium |
| Flavor |
Smooth taste with full-bodied flavor and a rich aroma |
|
| Today's Gourmet |
| Origin |
Central and South America |
| Roast |
Medium |
| Body |
Medium |
| Flavor |
Rich coffee with mellow flavor and low acidity |
|
| Colombian Gourmet Decaffeinated |
| Origin |
Colombia, Central America and Brazil |
| Roast |
Light |
| Body |
Full |
| Flavor |
Mild with a rich aroma, pleasant taste and smooth, full body |
|
| Quality Gourmet Decaffeinated |
| Origin |
Central and South America |
| Roast |
Medium |
| Body |
Medium |
| Flavor |
Rich coffee with mellow flavor and low acidity |
|
| Victor Coffees |
Product Numbers & Case Sizes |
| Lincolnshire® |
| Origin |
Central and South America |
| Roast |
Light |
| Body |
Medium |
| Flavor |
Clean sparkling acidity with a pleasant lingering finish |
|
| Tarrazu |
| Origin |
Costa Rica, Tarrazu region |
| Roast |
Medium |
| Body |
Medium |
| Flavor |
High acidity with mild floral attributes |
|
| High Mountain Arabica |
| Origin |
Central & South America |
| Roast |
Medium |
| Body |
Medium |
| Flavor |
Rich flavor with modest volcanic earthiness |
|
| Victor French Roast (FR) |
| Origin |
Central and South America |
| Roast |
Dark |
| Body |
Full |
| Flavor |
Full flavor with caramel and muted dark chocolate flavor notes |
|
| Seattle Blend |
| Origin |
Central & South America |
| Roast |
Dark |
| Body |
Full |
| Flavor |
Bold, slow roasted with a muted caramelized finish |
|
| Natural Decaffeinated |
| Origin |
Central and South America |
| Roast |
Medium |
| Body |
Medium |
| Flavor |
Clean with a mild sweet acidity |
|
